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Janda Food

Vegan Tartare Sauce

Vegan Tartare Sauce

Regular price £3.99 GBP
Regular price Sale price £3.99 GBP
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Introducing Janda Vegan Tartare Sauce, a delectable creation made in the UK in small batches. Crafted with gherkins, lemon, and capers, it offers a creamy, tangy flavour, perfect for vegans and vegetarians.

Whether you're a foodie, a keen cook, or searching for the ideal accompaniment to vegan fish and chips, this sauce delivers a burst of sour, salty, and piquant goodness. Versatile and delicious, it serves as an excellent dip or sandwich spread, elevating your culinary creations to new heights.


  • Made in small batches in the UK: Ensures freshness and quality.
  • Suitable for vegans and vegetarians: Accommodates dietary preferences.
  • Creamy and tangy flavour: Perfect alternative to traditional tartare sauce.
  • Versatile usage: Ideal for dipping and sandwich spreading.
  • Burst of flavour: Gherkins, lemon, and capers combine for a delightful taste experience.

Designed for foodies and keen cooks, Janda Vegan Tartare Sauce adds a unique twist to your dishes. Elevate your vegan fish recipes or enjoy it as a dip or spread. Order now and experience the creamy, tangy goodness of Janda Vegan Tartare Sauce.


Rapeseed Oil, Water, Gherkins (13%) (Gherkins, Salt, Preservative (Sodium Metabsulphite), Barley Malt Vinegar, Acidity regulator (Acetic Acid)), Capers (6%) (Capers, Salt, Acidity regulator (Acetic Acid)), Shallots, Spirit Vinegar, Lemon Juice (2%), Sugar, Salt, Thickener (Modified Potato Starch), Parsley, Thickener (Xanthan Gum), Black Pepper

Nutrition per 100g

Energy: 503kcal/ 2070KJ
of which saturates: 3.8g
Carbohydrates: 1.8g
of which sugars: 1.3g
Protein: 0g

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