Janda Food
Scotch Bonnet Chilli Jam
Scotch Bonnet Chilli Jam
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Scotch Bonnet Chilli Jam – Turn Up the Heat!
Looking for a jam that bites back? Our Scotch Bonnet Chilli Jam is not for the faint-hearted. Made with fiery Scotch Bonnet chillies, this bold, spicy relish brings intense heat and flavour in every spoonful. It’s the perfect addition to barbecued favourites, burgers, and stir-fries that need a little kick (or a big one!).
Why You’ll Love It:
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Made with real Scotch Bonnet chillies – Bold, fruity heat that adds serious flavour and fire.
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Handcrafted in small batches – Carefully produced in the UK to ensure quality and consistency in every jar.
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Traditional open-pan method – Slow-cooked to create a rich, sticky texture and full-bodied chilli taste.
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Vegan & plant-based – Suitable for vegans and vegetarians without compromising on punch or depth of flavour.
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Versatile spicy condiment – Ideal as a burger topper, cheese board hero, stir-fry booster or fiery nacho dip.
Perfect for chilli lovers, bold foodies, and vegans who want to spice things up. Use it to fire up burgers, spoon over grilled proteins, mix into marinades, or pair with mature cheese for a seriously spicy twist. This is jam with attitude.|SSwe
Ingredients
Ingredients
Sugar, Scotch Bonnet Chilli (18%), Red Peppers, Onions, Cider Vinegar, Gelling Agent (Fruit Pectin), Lemon Juice concentrate, Salt, Garlic
Nutrition per 100g
Nutrition per 100g
Energy 627kJ/ 148 kcal
Fat: 0g (of which saturates: 0g)
Carbohydrate: 35g (Of which sugars: 33g)
Protein: 1.0g
Salt: 0.08g
Allergens & dietary
Allergens & dietary
100% plant based: suitable for vegans and vegetarians, with no egg, dairy or fish. Some of our jars contain other allergens such as peanuts, soya, wheat, mustard, sesame or sulphites, so please check the ingredients above before you buy. Any questions? Call us on 01480 708 066.
Delivery & returns
Delivery & returns
Standard UK delivery is £4.95 (2–5 working days) and free on orders over £40. We aim to dispatch within 48 hours, Monday to Friday. For Christmas delivery, order by Wednesday 16 December. Full details in our shipping policy and refund policy.
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